| One mL of Baytril 10% oral solution contains 100 mg of the active ingredient enrofloxacin. Chickens and turkeys are dosed at 10 mg enrofloxacin per kg bodyweight for 3 to 5 consecutive days. When Baytril 10% oral solution is reconstituted in drinking water of regular quality (pH 6.5 to 7.5), solutions with concentrations of enrofloxacin from 20 to 200 ppm (20 to 200 mg enrofloxacin/L water) are stable at temperatures up to 50° C, for at least 48 hours. Only with exceptionally high concentrations of Ca2+ and Mg2+ in the water precipitations of active may occur. Be also aware that direct exposure to sunlight (UV rays) will inactivate enrofloxacin in drinking water solutions. |
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